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Business Studies

BDI3C-B  Entrepreneurship: The Venture

Course Code: BDI3C-B

Grade 11, College Preparation, 1.0 credit

This course focuses on ways in which entrepreneurs recognize opportunities, generate ideas, and organize resources to plan successful ventures that enable them to achieve their goals. Students will create a venture plan for a school-based or student-run business.Through hands-on experiences, students will have opportunities to develop the values, traits, and skills most often associated with successful entrepreneurs.


Ordering by Unit

Course units can be purchased individually.

Unit 1: Lessons 1-5

Lesson 1:
What Is an Entrepreneur?
Lesson 2:
Characteristics and Skills of an Entrepreneur
Lesson 3:
Contributions of Entrepreneurs
Lesson 4:
Ethics, Entrepreneurs, and Social Responsibility
Lesson 5:
Could You Be an Entrepreneur?

Unit 2: Lessons 6-10

Lesson 6:
Invention and Innovation
Lesson 7:
Sources of Opportunities and Ideas
Lesson 8:
Doing Research
Lesson 9:
What's Your Business Idea?
Lesson 10:
The Importance of a Business Plan

Unit 3: Lessons 11-15

Lesson 11:
Market and Competitive Analysis
Lesson 12:
The Marketing Plan
Lesson 13:
Resource Analysis
Lesson 14:
Production and Management Plans
Lesson 15:
The Financial Plan

Unit 4: Lessons 16-20

Lesson 16:
Starting Your Business Plan
Lesson 17:
Creating Your Marketing Plan
Lesson 18:
Determining Your Resource Needs, Management Plan, and Production Plan
Lesson 19:
Building Your Financial Plan
Lesson 20:
Revising and Completing Your Business Plan
This course has no additional items.
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